S'more Cereal Squares

Ingredients :
1/2 cup Light corn syrup
4 x Hershey's Milk Chocolate Bars (1.55 oz each), broken into pieces
1/2 tsp Vanilla extract
3 1/2 cup Honey graham cereal
1 cup Miniature marshmallows

How to cook :

Butter 8-inch square pan.
In 3-quart saucepan over medium heat, cook corn syrup to boiling or place in large microwave-safe bowl and microwave at HIGH 1 minute or to boiling.
Remove from heat or microwave oven; add chocolate and vanilla, stir until chocolate is melted.
Gradually fold in cereal until coated with chocolate.
Fold in marshmallows.
Press mixture into prepared pan; refrigerate until firm, about 30 minutes.
Cut into bars.Refrigerate leftover bars to retain crispness.
YIELD: 24 bars.